July 2007 |
The potatoes are Ratte, as grown in a bucket (with a hole in it) in our back yard. The 3 tubers have produced a large quantity of small potatoes of great flavour.
Shallots: when the foliage is dying back, keep checking for signs of rot at the base. If you do spot it, lift the whole lot and put them in a sunny airy space, or dry shed, or even windowsill. The same applies if you have early onions beginning to ripen. |
Shallots |
Shallots |
Ratte Potatoes |
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May 2007 |
| Heritage pea and beans off to a good start using
the 'toilet roll' method. This was especially good when planting out
in a dry spring, as the roots immediately go down a full six
inches. |
Blauhilde Climbing Beans |
Getting Started |
Prince of Persia Peas |
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| Parsnip are slow to germinate. One picture shows
them hiding among the weeds, the others were marked by a row of
radishes, most of which have been eaten. Any advice please? |
Look for the parsnips |
Parsnip seedlings at 3 months |
| The sweet peas were sown under glass in November,
the onions (Red Florence) on New Year's day, also under glass. They
have withstood the drought and are now zooming away. The other two
pictures contrast November sown broad beans (ready to eat) and
February sown (I am about to take out the tops as blackfly have
appeared). |
November Sown |
Spring Sown |
Winter Sown Onions and Sweet Peas |
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April 2007 - Potatoes |
| Early potatoes are coming up, but we are still keeping some fleece
handy in case of frost. |
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March 2007 - Ramsons (Wild Garlic) |
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Ramsons (wild garlic) growing by the Mells river
near Coleford. It made a tasty addition to a vegetable stir fry. |
March 2007 - Rhubarb |
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The rhubarb in its black-lined polythene in the
cellar. It was lifted, as surplus to the bed, at about the winter
solstice, trimmed and planted in wine boxes. |
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The state of the sticks at St David's Day, when
initially harvested. |
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The first crop, four person-meals, very tender. |
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The boxes remain, uncovered, in the cellar for at least one more picking. The rhubarb crowns will then be available to pass to others to plant out in spring 2007, for first outdoor harvest 2008.
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January 2007 |
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Autumn sown broad beans thriving in Frome - the main advantage is avoiding the black fly next summer. |
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Prince of Prussia peas - just one of the star attractions at the Food Frome seed swap evening. Prince of
Prussia peas are also available from the Garden Organic
Heritage Seed Library. |
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Chard and spring cabbage - surviving the deluge - note the use of
old floor-boards as treading boards to gain access to plot with
minimal damage to soil. |